- The fruit-growers
- The products
- Blue Whale : The company
As everyone knows, the market is difficult for summer (...)Read more
Serves 4 : 4 pork chops 6 Blue Whale TC SUN plums 6 (...)Read more
Françoise Roch is the Quercy Soleil fruit Cooperative (...)Read more
As new apple harvest draws near, Blue Whale asked Chief Charles Soussin to imagine six original recipes around different varieties.
At the heart of South-West orchards In July, in the South-West of France, near Montauban, Charles Soussin has settled for 3 days, to be filmed cooking Blue Whale apple and provide numerous tips and tricks. Welcomed with simplicity and generosity by (...)Read more
Outstanding areas producing 100% French fruit
Blue Whale is the largest French fruit-growers’ group, with 200 growers from the four finest fruit-growing regions in Southern France: the South-west, the Loire Valley, Provence
and the Alps. Blue Whale’s fruit-growers all share the same love
of their terroir and a passion for fine fruit. They seek to bring
the best out of nature: the most colourful, the sweetest
and the tastiest.
The Garonne, Tarn and Aveyron Valleys, the hills of Quercy...
All these names are synonymous with the good life and local products. Apples, kiwis, plums, grapes and strawberries are the kings of the region, which is the home of the Blue Whale trademark.
The Midi Pyrénées area has some agro-climatic advantages which allow it to develop its fruit characteristics: apple, plum, kiwifruit and grape.
Blue Whale’s fruit-growers know how to get the best out of
Provence’s legendary sunny climate.
At the foot of the Alps, pure air, fertile soils and sunshine offer an ideal environment for growing a varied range of tasty fruits.
Famous for its lamb’s lettuce and wine, the Loire Valley is also the historic home of the apple. Its alluvial soils are ideal for apple trees and pear trees.